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A Day Trip Hoian Cooking Class

Our Tra Que Organic Vegetable Village Bicycle Tour & Cooking Class. Enjoy a bicycle ride through rice paddy fields to Tra Que (Hoi An's 200 year old organic vegetable village) and our Cooking Class . See a wide variety of organic vegetables growing as well as flowers and other produce. Some fish ponds grow organic fertilizer for the organic vegetables grown in Tra Que.
  • Hoian Cooking Class
  • Hoian Cooking Class

We start the day (8am) with a welcome drink at Hai Café (98 Nguyen Thai Hoc Street, Hoi An Ancient Town – our meeting point.
Travel by minivan (10 minutes) to Tra Que Organic Village, and walk through the market gardens where local farmers work their fields using the traditional methods of hundreds of years ago - no electrical machinery here. We pick fresh saw-tooth coriander and Vietnamese mint for our cooking lesson later, before trying a special herbal drink at a local home.
To the local village market and with shopping list in hand we purchase a range of local ingredients, including star anise, cardamom, sesame rice paper, water spinach and banana flower.
Arriving at Red Bridge Cooking School we have a chance to freshen up before beginning our class. Working together with our Red Bridge Chef we learn the traditional ways of preparing and cooking Vietnamese food from scratch. Using the freshest ingredients and traditional Vietnamese utensils (still in use today) we cook 4 famous dishes, including the national dish ‘Pho’.   
After the class we sit down and a chance to savour the dishes we have prepared.
Leisurely cruise (25 minutes) along the Hoi An River back to central Hoi An (L).

Bring your swimsuit and after the cooking tour has finished relax and enjoy free use of our 20 metre swimming pool.
Finish at approximately 2.30pm – transfer back to central Hoi An arriving approximately 3.00pm then transfer back to your hotel in Hoian or Danang.

•    Seat-on-Coach Deluxe Day Cooking Tour - 8.00am to 3pm.
•    Private Deluxe Day Cooking Tour - 8.00am to 3pm.

Notes:
•    Seat-on-Coach Deluxe Day Cooking Tour requires a minimum of 2 paying passengers to operate.
•    Maximum group size for both Seat-on-Coach & Private Deluxe Day Cooking Tour is 8 passengers.
•    Both tours operate everyday of the year except for the first 2 days of Lunar New Year.

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