Taste of Hoi An

A dedicated team of locals, eager to share their passion for Vietnamese cuisine with you, runs a charming organic farm. This delightful experience begins with a short transfer from your hotel at either 8:30 AM or 1:30 PM, taking you just 3 kilometers away from central Hoi An to a hidden gem established by a nutrition expert.

We will warmly welcome you upon your arrival and introduce you to the farm's philosophy. Vietnamese cuisine is renowned for its vibrant balance of flavors, showcasing aromatic herbs, spices, sweetness, acidity, and umami, frequently complemented by fish sauce. The food here perfectly embodies the yin-yang philosophy—balancing the sweet and salty, the fresh and fermented, the hot and cool.

As you explore the farm, you'll learn about sustainable farming practices and the health benefits of using fresh ingredients. You can choose your own produce before cooking. You'll engage in a hands-on cooking experience there, guided by an expert, crafting multiple dishes, including traditional rice paper made with a stone grinder.

Once your culinary creations are ready, you’ll sit down to enjoy a delicious meal of authentic local dishes, reflecting the rich flavors and traditions of Vietnamese cooking. After savoring this home-cooked feast, you'll return to Hoi An, taking with you new skills and a deeper appreciation for the art of Vietnamese cuisine